Spring Pasta Sale
Fill your bowls and celebrate my birthday with a pasta sale until May 3!
Crafting a Whole Kitchen
Curious about the art and science of crafting dough? Want to learn more about the value and use of whole grains? Simply looking to advance your scratch baking & cooking skills at home?
We might just have the perfect class for that!
-
Sourdough Baking ONLINE - Friday, May 1, 2026
Regular price $39.00Regular priceUnit price / perSale price $39.00 -
Whole Grain Crackers 3 Ways - Thursday, May 21, 2026
Regular price $85.00Regular priceUnit price / perSale price $85.00 -
Hand Cut Pasta Class - Sunday, May 31, 2026
Regular price $75.00Regular priceUnit price / perSale price $75.00
1
/
of
3
Follow all of the doughy goodness
@thesaltydoughco
Tradition to Table
The Salty Dough Company keeps true to the traditional Italian-style methods of small-batch, scratch cooking by using thoughtful ingredients to develop flavor and quality over time. So how can you do that too?

