{"product_id":"sourdough-baking-sunday-august-23-2026","title":"Sourdough Baking - Sunday, August 23, 2026","description":"\u003cp\u003eIn this very hands on class, you'll craft, shape, bake, taste and learn...\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe fundamentals of bread\u003c\/li\u003e\n\u003cli\u003eBenefits of wild yeast cultures\u003c\/li\u003e\n\u003cli\u003eScience of fermentation \u003c\/li\u003e\n\u003cli\u003eScheduling and troubleshooting\u003c\/li\u003e\n\u003cli\u003eFlour selection and variations\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e...and so much more!\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCLASS DETAILS:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDATE\u003c\/strong\u003e - Sunday, August 23, 2026\u003cbr\u003e\u003cstrong\u003eTIME\u003c\/strong\u003e - 11:00 am - 1:30 pm\u003cbr\u003e\u003cstrong\u003eLOCATION\u003c\/strong\u003e - Central City Co-Op, 2515 Harvard St., HTX\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCLASS INCLUDES:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e+ 2.5 hours of instruction and demonstration\u003cbr\u003e+ take home workbook with guided instructions and information \u003cbr\u003e+ dehydrated sourdough culture to start at home\u003cbr\u003e+ 2 units of dough to finish shaping and baking at home\u003cbr\u003e+ a tasting of fresh baked sourdough bread\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch6\u003e\u003cem\u003e*ALLERGEN NOTICE: This class does involve the use, handling and tasting of wheat products.\u003c\/em\u003e\u003c\/h6\u003e","brand":"The Salty Dough Co.","offers":[{"title":"Default Title","offer_id":52380518940946,"sku":"2757717","price":90.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0875\/1346\/5106\/files\/IMG-3063.jpg?v=1770855433","url":"https:\/\/thesaltydough.co\/products\/sourdough-baking-sunday-august-23-2026","provider":"The Salty Dough Co.","version":"1.0","type":"link"}